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Pulutan around the world
Every drinking culture has its version of food-with-the-drink. Eight of them, and what they have in common with ours.
JapanOtsumami / izakaya foodSmall plates built for a long evening.SpainTapasA small plate with a drink.South KoreaAnjuFood that exists to be eaten while drinking.ThailandGap klaemSour, salty and hot, on a plate for sharing.MexicoBotanasLittle snacks that show up with the drink.GermanyBiergarten snacksSalty things to go with a mug of beer.Eastern MediterraneanMezeA table of small dishes, unhurried.VietnamDo nhauBeer, grilled things and low plastic stools.